Snapchef’s training creates opportunities not only for a job today, but a sustained culinary career.
Our FastTrack course for individuals new to culinary arts, prepares entry level workers for dynamic commercial kitchens in just 20 hours. The course can be taken online and also supported with in-person instruction from our professional chefs at our training facilities. We don’t stop there, with continued mentorship and training to advance skills and enable growth for motivated talent to rise to Executive Chef.
FREE FastTrack Capacitación
Nuestro curso FastTrack Cook One te prepara para cocinas comerciales en solo 20 horas.
Centros de Formación
Entrenamiento presencial en vivo con equipo profesional y nuestros chefs profesionales.
Tutoría y desarrollo profesional
Ya sea para mejorar sus habilidades o brindarle orientación profesional, nuestros profesionales culinarios están aquí para ayudarlo.
Snapchef FastTrack: Cook One
Virtual FastTrack training prepares you to work in dynamic commercial kitchens in just 20 hours. Designed to jump-start your culinary career, the course covers basic food and kitchen safety and how to handle and maintain a knife, to identification of basic kitchen equipment and ingredients, to the knowledge and application of dry and moist heat cooking methods. Learn on your own schedule and optionally attend live Q&A’s with a pro chef. At $300 it makes for a great gift for friends and family looking to enter the workforce or for those looking for a career change on a budget.
Your Career Path with Snapchef
Snapchef es mucho más que una forma conveniente de encontrar turnos adicionales. Con nuestros programas de capacitación muy asequibles, le brindamos las herramientas para que crezca en su carrera culinaria y logre sus objetivos salariales. Todos tenemos facturas que pagar, es por eso que brindamos a nuestros estudiantes horarios curriculares flexibles a través de capacitación virtual. Asimismo, te animamos a “Gana mientras Aprendes” y trabajamos con nuestros Snapchefs para encontrar un puesto de trabajo que se ajuste a su horario de formación.
What’s Cookin’
Watch Secretary Lauren Jones in Action at Snapchef’s Training Kitchen
Secretary Lauren Jones recently visited one of our Snapchef Training Kitchens, and in this episode of "On-the-job with Secretary Jones," she dives into the fundamentals of culinary arts, just like our Fast Track trainees. Thanks to the WCTF grant from The Massachusetts Executive Office of Labor and Workforce Development (EOLWD), our Fast Track Training program offers tuition-free, hands-on culinary training for unemployed and underemployed individuals, equipping them with the skills needed for a successful career in the culinary industry. Don’t miss this inside look at the training that’s empowering the next generation of chefs! https://www.youtube.com/watch?v=b3a6lVH2fNs [...]
Snapchef Expands to the Virgina, Washington DC & Maryland Area
Foodservice Training and Staffing Agency Opens in Alexandra. ALEXANDRA, VA — Snapchef, a leader in hospitality and foodservice staffing, is excited to announce the opening of its newest office in Alexandra, Virginia. After 23 years of a proven business model and experience in servicing the country’s premier foodservice organizations, Snapchef launched its franchise expansion initiative in 2022. Snapchef provides unique services to help solve the demand for qualified and vetted foodservice employees. Each Snapchef location uses its proprietary software, the Snapchef App and its scheduling portal, to ensure staffing needs are fulfilled quickly and seamlessly. Clients also receive unbeatable support [...]
Snapchef and Snapchef Foundation Awarded Senator Kenneth J. Donnelly Workforce Success Grant
Springfield, MA – junio 26, 2024 – Snapchef is among 22 organizations awarded the prestigious Senator Kenneth J. Donnelly Workforce Success Grants. The announcement took place at Loophole Brewing in Springfield, bringing together the awarded organizations, Secretary of Labor and Workforce Development Lauren Jones, and other distinguished guests. These grants are funded by the Executive Office of Labor and Workforce Development and administered by Commonwealth Corporation through the state’s Workforce Competitiveness Trust Fund Empowering Culinary Careers With this crucial support, Snapchef will expand its Fast Track Hands-On Culinary Training Program, enabling the training of 168 individuals. This program is designed [...]
