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josé

About josé

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Hasta ahora joe ha creado 271 entradas de blog.

Recipe: New England Surf Clam Chowder with Leeks, Crest & Sweet Sausage

This is a new fun fast way to use local surf clams in one pan for a quick chowder. Served chilled or hot. This recipe is interesting to prepare the surf clam is a little sweet can be eaten shaved very thin and just warmed through for this recipe. A very attractive presentation by serving [...]

Recipe: Thai Prawns & Spicy Coconut Dikon Mushroom Soup

This is a new fun fast way to make everything in one pan and quickly serve your entrée soup. This recipe is interesting to prepare and a very attractive presentation and allows use to blend flavors together and serve in the poaching broth. The prawns in this dish can be exchanged for shaved chicken, scallops, [...]

Employee Spotlight: Tamyra Howell

Name: Tamyra Howell Snapchef Location: Springfield Office Date:  6-4-2018                                   Position: Cook What experience in your life led to you interested in food and cooking? I come from a large family with multicultural roots. I was always cooking even as a child. My family introduced me to different types of spices and herbs that I like [...]

BusinessWest: Snapchef Cooks Up a Lifeline for the Food-service Industry

Snapchef, which has built a regional reputation for training those workers and matching them with workforce needs to help them get a foot in the door — and then, hopefully, kick it in. As the largest culinary training and staffing company in New England, Snapchef essentially trains and provides staffing help to area food-service establishments. [...]

Recipe: Salmon & Japanese Yam Wrapped in Spring Roll Crust

This is a new fun way of cooking salmon. This recipe is interesting to prepare and a very attractive presentation .The spring roll wrapper allows use to blend flavors together and crisp the item in a neat package with out deep frying. FAST ,FUN & TASTY but it’s also one of the most nutritious meals [...]

Frisbee ahumado desmenuzado de cerdo y ensalada de rúcula y pimientos dorados dulces

El verano es asar a la parrilla, fumar y pasar tiempo en familia. Este cerdo dulce, picante y tierno cocido a fuego lento hará que todos los niños y el nio que hay en ti regresen por más. Rendimiento: 8 sándwiches Tiempo total: 12 Horas Tiempo de preparación: 45 Minutos Tiempo de cocción: 8 Horas 30 Minutos Ingredientes: Frote para cerdo 6 Libras de lomo de cerdo o [...]

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