HOLIDAYS ARE A SPECIAL TIME OF GIVING AND SHARING! Snapchef's founders, Todd and Daniela Snopkowski, have always searched for win-win relationships: beneficial collaborations for the community, for Snapchef employees, for the food service industry, and for Snapchef as a company. In the 15 plus years of Snapchef's existence, clients have come to trust that we do [...]
Springfield-Snapchef CEO Todd Snopkowski welcomed Massachusetts Representatives Gonzalez and Puppolo to its Springfield culinary training center in December. The Representatives had an opportunity to meet our chefs and learn about the Snapchef Fast Track Culinary program. Snapchef would like to thank Rep. Gonzalez and Rep. Puppolo for their efforts to support workforce development in Massachusetts. [...]
If chicken soup cures everything, the chicken soup simmering at Snapchef on Worthington Street in Springfield just might be part of the cure for Springfield's persistent workforce problems.
The Christmas Eve seafood extravaganza has perhaps been most popularized by Italian-Americans, who have been celebrating “La Vigilia” for generations. Otherwise known as the “Feast of the Seven Fishes,” the meal ends a day of fasting and represents the tradition of abstinence from red meat until the actual feast of Christmas Day itself. The menu [...]
Boston — Continuing its support of workforce development in Massachusetts, Snapchef is launching an expansion of the Apprenticeship USA Program to its headquarters in Dorchester, Massachusetts. Located at 420 Washington Street, Snapchef’s Dorchester office will continue to spur culinary job training in Massachusetts, while at the same time working towards the Program’s goal to double [...]
La compañía ha contratado a ocho nuevos gerentes regionales en los últimos seis meses. Snapchef, la agencia de capacitación y dotación de personal culinario temporal y permanente más grande de Nueva Inglaterra, con sede en Dorchester, continúa expandiendo sus operaciones a través de Massachusetts y Rhode Island. El crecimiento está impulsado por la creciente demanda de personal de cocina capacitado para ocupar puestos temporales y [...]
Snapchef is honored to be recognized by our workforce development partner Bay Cove Human Services for Excellence in Community Advocacy. Keith Hall accepted this award on behalf of Snapchef. Snapchef works closely with Bay Cove to prepare their clients for rewarding careers as chefs in the culinary industry. Bay Cove Human Services is a non-profit agency [...]
Subvención de 225,000 dólares para impulsar la capacitación laboral culinaria en Massachusetts Springfield: Snapchef, la empresa líder en capacitación culinaria y dotación de personal en Nueva Inglaterra, se unió a la Secretaria de Trabajo y Desarrollo de la Fuerza Laboral del gobernador Baker, Rosalin Acosta, y al alcalde de Springfield, Domenic Sarno, para anunciar una subvención de aprendizaje de $225,000 de la Junta Regional de Empleo del condado de Hampden. El anuncio [...]
La agencia de personal culinario se expande para cubrir la escasez de personal culinario en toda la región (sept. 21, 2017): la agencia de capacitación y personal culinario temporal y permanente más grande de Nueva Inglaterra anunció la contratación de George O'Palenick como asesor comercial sénior. En su puesto, O'Palenick ayudará a construir sobre el programa único de aprendices de desarrollo de la fuerza laboral de Snapchef, como [...]
