Culinary Training Services that are Customized to Your Business Needs
What Types of Training Do We Offer?
Snapchef Test Kitchen Training
Snapchef Test Kitchen Training
Once a new employee has applied for Snapchef and has completed our assessment, if they do not have kitchen experience, they are enrolled into our FREE Fast Track Training program. Our free training is made possible by The Snapchef Foundation.
Online Roubxe Training
Online Roubxe Training
Employees also have the option to take our Fast Track Training program through our customized Roubxe website training.
On the Job Training
On the Job Training
We have our talented Quality Control Manager come on site to your location to assist with any training our employees may need. Have an issue with an employees skill level but love their attitude and want to keep them on site? No problem! Call your local management team and they will set up a site visit with our Quality Control Manager.
Supported By The Snapchef Foundation
The Snapchef Foundation, a nonprofit 501(c3) organization, believes that everyone deserves the opportunity to build a fulfilling culinary career. It provides aspiring professionals with tuition-free or subsidized training, mentorship, and job placement services.
What’s Cookin’
Spotlight: Chef & Instructor Santos Nieves
Over the years, we’ve had the pleasure of seeing the success of Chef Santos Nieves’ culinary skills and teaching, which has been very evident from the six RI ProStart Competition winning teams he’s coached, the 2014 RI Hospitality Education Foundation Teacher of the Year Award and the 2022 ACF RI Chef of the Year Award. As the culinary instructor at William M. Davies Jr. Career and Technical High School in Lincoln since 2012, he’s greatly impacted the lives of young students for over a decade. We sat down with him to learn more about his story, passions and Hispanic roots: [...]
Employee Spotlight: John Tran
The SnapFam is proud to celebrate the 1 Year Work Anniversary of Assistant Operations Manager John Tran. John joined Snapchef in July of 2021 and has since become quickly acclimated to his roles in operations, logistics, and transportation. His remarkable drive, extraordinary caliber, and constant willingness to learn makes him a solid addition to Snapchef’s management team. John has had an impressive track record prior to joining Snapchef ranging from working as a programmer at a startup when he was just 16 to graduating with a Master of Business Administration in Strategic Leadership from Fisher College in 2020 while maintaining a [...]
Employee Spotlight: Jennifer Gilroy
When Jennifer came to Snapchef five year ago she immediately felt like family. A welcome addition to the team, she brought years of valuable staffing experience to the organization. Her willingness to help anywhere it's needed, great attitude and personality has made her an essential team member and inspiration for others. Over the years Jennifer has grown and excelled in her role. Today she helps run the HR office collaboratively with an amazing team. Jennifer’s motherly instincts came from raising three young men, or four (if you count her husband!) - qualities that have enabled her to handle any task [...]
