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Employees

Find Work IN A SNAP.

1. Sign Up

Apply to Snapchef below or call us at 844-424- 3343 to get started.

No Training, No Problem – our FREE Fast Track Training Program will enable you to earn while you learn!

2. Pick Your Shifts.

Work Where Want. When You Want. Flexible shifts are at your fingertips with our App.

Work in dynamic environments at corporate cafeterias, hotels & resorts, schools & universities, stadiums, amusement parks and more!

3. Get Paid Weekly!

You work, you get paid. Weekly pay for  financial freedom.

It doesn’t stop there, when you’re with Snapchef you’re with family. With our advanced training you can grow and build your dream career with the support of the SnapFam.

Our Team is Our Family

Skill training, career mentorship, team building and really fun events are all part of being in the SnapFam.

Don’t just take our word for it,
Hear from a Snapchef:

Find a wide range of Jobs

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Flexible shifts at your fingertips.

Find part-time, full-time and per diem opportunities in dynamic work environments including stadiums, catering companies, colleges, hospitals, hotels & more.

DOWNLOAD THE SNAPCHEF APP FOR FREE:

Let’s Get Rolling – Apply Today

 

*New Employee must work 240 hours within your first 90 days (no weekly hour restrictions)

What’s Cookin’

Snapchef’s Critical Role in Employment Gap covered by The Boston Globe

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This week The Boston Globe published an article on the staffing shortage the restaurant and hospitality industry is facing.  Snapchef was front and center as a viable solution for major dining services, including our partner NexDine, whose co-founder David Lanci is quoted saying “I can just pick up the phone, deal with the app, and my people get qualified candidates” when referring to Snapchef . Written by Samantha Subin, the article also mentions Snapchef's recent partnership with leading culinary school Rouxbe and our online Fast Track training program which gets new workers ready for the hospitality industry in just [...]

MassLive Covers Snapchef’s New Fast Track Online Training

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MassLive covered our partnership with leading culinary school Rouxbe and the recent launch of our online Fast Track training program. We're thrilled to see the momentum of the program out of the gate and a special thanks to Michael Bonner for picking up the story and sharing it with the MassLive audience. If you know anyone interested in starting a hospitality career, we're also currently offering the program for FREE to new Snapchef recruits, providing them with the gear to start their shift, and a ServSafe food handlers certificate (A $300 value). Excerpts from the article: “The quality of [...]

Employee Spotlight: Carl Tracy

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This month we celebrate the 5 Year Work Anniversary of Snapchef team member Carl Tracy, Area Director New England.  Carl is an incredibly valued member of the organization working cross-functionally with business development, recruiting, training operations managers and always being there supporting our clients and managers. Starting out as a Grill Cook with Snapchef, Carl quickly advanced his career to operations manager in just  2 years - and then Area Director a year and a half later. His rapid rise through the ranks and continued commitment to supporting the careers of others in the hospitality industry is an exemplary reflection of the core values and career [...]

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