Find Work IN A SNAP.
1. Inscribirse
Apply to Snapchef below or call us at 844-424- 3343 to get started.
No Training, No Problem – our FREE Fast Track Training Program will enable you to earn while you learn!
2. Elija sus turnos.
Work Where Want. When You Want. Flexible shifts are at your fingertips with our App.
¡Trabaje en entornos dinámicos en cafeterías corporativas, hoteles y resorts, escuelas y universidades, estadios, parques de diversiones y más!
3. ¡Recibe pagos semanales!
Trabajas, te pagan. Pago semanal por libertad financiera.
No termina ahí, cuando estás con Snapchef estás con tu familia. Con nuestra capacitación avanzada, puede crecer y construir la carrera de sus sueños con el apoyo de SnapFam.
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encontrar a wide range of Jobs
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*El nuevo empleado debe trabajar 240 horas dentro de sus primeros 90 días (sin restricciones de horas semanales)
What’s Cookin’
Congratulations to Daily Table
Congratulations to our culinary partner Daily Table on the opening of their new location in Roxbury on enero 26. Daily Table provides affordable and fresh options to our community. Learn more at Dailytable.org
Foxwoods Executive Sous Chef Recognizes Snapchef
"I would like to recognize - Michael Harvey- Rosiette Strauss, Eskia Holloway, Shaw Rivers, & Natasha Daniels for the outstanding job they do when they are here. When they arrive they are ready to work, clean uniforms and a positive attitude. I know on many occasions that all we have to do is show them 1 time and they follow direction and presentation to the T unless otherwise told to change. Each of the Snap team members I mentioned above bring something to the table that makes it work. We are proud to have them here at Foxwoods Resort Casino [...]
Snapchef Collaborates with the Food Bank of Western Massachusetts to Talk Nutrition in 2018
(enero 11, 2018) SPRINGFIELD-Snapchef, New England’s largest temporary and permanent culinary staffing and training agency cares about nutrition and educating those who need it in the communities they serve. The Food Bank of Western Massachusetts Nutritional Workshops’ Mirah McNamara was invited by Snapchef Meagan Greene to join her Apprentice training program that will be wrapping up its first cohort in January. The nutritional workshop took place at the new Snapchef culinary training center in Downtown Springfield. The Food Bank of Western Massachusetts’ workshop was led by Mirah McNamara. Mirah introduced the concept of “My Plate” and how to follow guidelines [...]