Find Work IN A SNAP.
1. Inscribirse
Apply to Snapchef below or call us at 844-424- 3343 to get started.
No Training, No Problem – our FREE Fast Track Training Program will enable you to earn while you learn!
2. Elija sus turnos.
Work Where Want. When You Want. Flexible shifts are at your fingertips with our App.
¡Trabaje en entornos dinámicos en cafeterías corporativas, hoteles y resorts, escuelas y universidades, estadios, parques de diversiones y más!
3. ¡Recibe pagos semanales!
Trabajas, te pagan. Pago semanal por libertad financiera.
No termina ahí, cuando estás con Snapchef estás con tu familia. Con nuestra capacitación avanzada, puede crecer y construir la carrera de sus sueños con el apoyo de SnapFam.
Don’t just take our word for it,
Hear from a Snapchef:
encontrar a wide range of Jobs
Current Openings:
¿Buscas algo más? Discuta sus sueños de trabajo con nuestro equipo.
Confiado por:
Turnos flexibles a su alcance.
Encuentre oportunidades de medio tiempo, tiempo completo y viáticos en entornos de trabajo dinámicos que incluyen estadios, empresas de catering, universidades, hospitales, hoteles y más.
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Empecemos a rodar: solicite hoy
*El nuevo empleado debe trabajar 240 horas dentro de sus primeros 90 días (sin restricciones de horas semanales)
What’s Cookin’
Snapchef’s Critical Role in Employment Gap covered by The Boston Globe
This week The Boston Globe published an article on the staffing shortage the restaurant and hospitality industry is facing. Snapchef was front and center as a viable solution for major dining services, including our partner NexDine, whose co-founder David Lanci is quoted saying “I can just pick up the phone, deal with the app, and my people get qualified candidates” when referring to Snapchef . Written by Samantha Subin, the article also mentions Snapchef's recent partnership with leading culinary school Rouxbe and our online Fast Track training program which gets new workers ready for the hospitality industry in just [...]
MassLive Covers Snapchef’s New Fast Track Online Training
MassLive covered our partnership with leading culinary school Rouxbe and the recent launch of our online Fast Track training program. We're thrilled to see the momentum of the program out of the gate and a special thanks to Michael Bonner for picking up the story and sharing it with the MassLive audience. If you know anyone interested in starting a hospitality career, we're also currently offering the program for FREE to new Snapchef recruits, providing them with the gear to start their shift, and a ServSafe food handlers certificate (A $300 value). Excerpts from the article: “The quality of [...]
Employee Spotlight: Carl Tracy
This month we celebrate the 5 Year Work Anniversary of Snapchef team member Carl Tracy, Area Director New England. Carl is an incredibly valued member of the organization working cross-functionally with business development, recruiting, training operations managers and always being there supporting our clients and managers. Starting out as a Grill Cook with Snapchef, Carl quickly advanced his career to operations manager in just 2 years - and then Area Director a year and a half later. His rapid rise through the ranks and continued commitment to supporting the careers of others in the hospitality industry is an exemplary reflection of the core values and career [...]
